Detailed Hydrolyzed Wheat Protein Description:
Hydrolyzed wheat protein
Specification: Type: Feed Grade Amino Acids, Feed Grade Protei. ; Efficacy: Promote Healthy & Growth, Promote Nut. ;
Our MRT hydrolysed wheat gluten can be used in wheat food or in feed industry.
1 As a natural additive, it can be added into flour to produce wheat powder for bread, noodle, dumpling and fine dried noodles.
2 In food industry, it can be used to produce gluten, bran dough, ham sausage, steamed bean curd roll vegetarian chicken and canned food.
3 As replacer of a-starch, it can be used in the field of eel and turtle or used as protein resource to replace fish powder.
4 It can be used in bulked feed to offer protein and improve the outlook of feed.
Specification
Item
| Specification
|
Descreption
| Fine powder
|
Color
| Creamy white to slightly yellowish
|
Assay
| >95%
|
Moisture
| <5%
|
Ash
| <1.2%
|
Pass mesh 100
| >100%
|
Proteins
| >80%
|
Water-solubility
| >90%
|
PH
| 4.5-5.5
|
Lead
| <0.5(mg/kg)
|
Arsenic
| <0.3(mg/kg)
|
Peptide
| >35%(g/100g)
|
Mold and yeast count
| <50(cfu/g)
|
Coliforms
| <90(mpn/g)
|
Colony
| <30000(cfu/g)
|
Pathogenic
| Can not be detected
|
- Packing: Export Standard
- Terms of Payment: T/T,T/C
- Delivery Time: 30 Days
- Products ID: 87703
- Product Category: Feed Grade Proteins
- Post date: Jun 17, 2011
Our company is specialized exporter, manufacturer and supplier of Hydrolyzed Wheat Protein in China.
Hydrolyzed Wheat Protein