Dextrose

1)dextrose is a kind of white lamelliform hexagonal crystal. 2) Oral glucose is directly edible and can be used as an addit. Oral glucose is a kind of white lamelliform exagonal crystal which uses cornstarch as the raw material. After cornstarch is transformed into glucose syrup by adopting double enzyme technique, it still needs residual removals like de-coloring, salt removal through ion exchanging resin followed by concentration, crystallization, dehydration, evaporation, and screening. Our oral glucose reaches high quality standards issued by the Chinese Sanitation Ministry. Oral glucose is directly edible and can be used as an additive. When used in cooking foods, it can enhance the color and prolong the shelf life.

Specifications:
1) Appearance: white crystal.
2) Solubility: a) Water: high ; b) Alcohol: low ; c) Ether, chloroform and other organic solvents: insoluble.
3) Taste: sweet.
4) Shows neutral reaction to litmus.
5) Specific rotation: 52.0 - 53.5o.
6) Acidity: 1.2ml (max.).
7) Chloride: 200ppm (max.).
8) Sulfate: 200ppm (max.).
9) Loss on drying: 9.0% (max.).
10) Heavy metal: 20ppm (max.).
11) Iron: 20ppm (max.).
12) Arsenic: 2ppm (max.).
13) Color dot: 100/50g.

	Model: Packing: Terms of Payment: Delivery Time: Post date: Jun 24, 2008
Product Group: Dextrose Our company is specialized exporter, manufacturer and supplier of Dextrose in China.
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