Soy Protein Isolate (Food Grade)

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Detailed Soy Protein Isolate (Food Grade) Description:


1) Protein content: >=90.0% ; 2) NSI (Nitrogen Solubility Index): >=90.0% ; 3) Loss on drying: =<7.0% ; 4) Ash: =<6.0% ; 5) pH: 6.5 ~ 7.5 ; 6) Total plate count: =<30,000cfu/g ; 7) Thermophilic bacteria: =<1000cfu/g ; 8) E.coli: negative

Our company is specialized exporter, manufacturer and supplier of Soy Protein Isolate (Food Grade) in China.


           

Manufacturer/supplier's information

Company: Lianyungang Kede Chemical Industry Co., Ltd.
Address: Jingyi Road, Dapu Industrial Zone, Development Zone
Region: Lianyungang, Jiangsu, China

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