The Best Rice Protein

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Detailed The Best Rice Protein Description:


the best rice protein
Specification: Type: Antioxidants, Flavoring Agents, Nutrition. ; color: primrose yellow ;

YJ-protein is a primrose yellow powder with a neutral taste and has a very fine
particle size between 2 and 8 microns in suspension. It has a soft, slightly ropy
gel also with a neutral taste and a creamy mouthfeel. Its gel is sterilisable, deep
freezable and gives no retrogradation.
The allow illustration can give you more about our products
Characteristics
Low antigenic protein,Non-GMOprotein,
Good foaming capacity and thickening
capacity,reasonable amino acid ratio,high
protein content


Suggested applications
dairy desserts and ice cream,bakery products,soups and sauces,ready meals,infant food,milk drinks,etc.

Classification
1)YJ-Pro-S80+,suitable for using in energy bars,biscuits,breadandother solid food
2)YJ-Pro-C80+,suitable for using in solid food and ready meals
3)YJ-Pro-E75+,can be used for solid food ,ready meals and beverages

Packaging
 20kg/bag inside plastic lining with outside multiple kraft paper bag


Storage precautions
Product has to be stored in its unopened original packaging in a dry place,free from odours ,insectsand rodents.























  • Model: S+80
  • Packing: Export Standard
  • Terms of Payment: T/T,T/C
  • Delivery Time: 30 Days
  • Products ID: 88509
  • Product Category: Food Additives
  • Post date: Jun 16, 2011
Our company is specialized exporter, manufacturer and supplier of The Best Rice Protein in China.


           

Manufacturer/supplier's information

Company: Puer Yongji Biological & Technique Co., Ltd.
Address: 10th Floor No. 84 Building Dashanghui Kunming City Yunnan Province P.R.China
Region: Kunming, Yunnan, China
Contact Person: Ms. Seven Lee
Telephone: 86-871-4634112