Wheat Flour, Bread Flour

Home / Food & Beverage / Flour / Wheat Flour, Bread Flour
Custom Search
Detailed Wheat Flour, Bread Flour Description:


Wheat Flour For BREAD making: Protein:11-12 % ; Wet Gluten:27-28 % ; Ash:60-0,65 % ; Moisture:13,5-14 %. High Grade Bread Flour: 1) Ash: 0.6% (max.) ; 2) Protein: 15% (min.) ; 3) Moisture: 14.5% (max.) ; 4) Gluten: 33% (min.)

  • Products ID: 17017
  • Product Category: Flour
  • Post date: Aug 8, 2008
Our company is specialized exporter, manufacturer and supplier of Wheat Flour, Bread Flour in China.


           

Manufacturer/supplier's information

Company: Jinan Mintian Flour Co., Ltd.
Address: No.3, Jichuang Er'chang Road, Huaiyin
Region: Jinan, Shandong, China
Telephone: 86-531-87197276

Other Products From This Company


Noodle
noodle Specification: Product Type: Noodles ; Type: Somen ; Primary Ingredient: Durum Wheat ; Style: Dried ; ...

Wheat Flour
We are the represantative of a serious wheat, wheat flour and bran supplier established in adana and gaziantep. Our ...

White Flour, Soya Flour, Tapioca Flour
We are manufacture and exporter of (white) flour in different packing. Also Offering tapioca flour, Soya Flour, ...