Chocolate compounds

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Detailed Chocolate compounds Description:


CHOCOLATE COMPOUNDS

Chocolate compound coatings, Chocolate compound decorations, Chocolate compound sticks

- chocolate replacers based on vegetable fats, available in three alternatives of cocoa content: dark, milk and white compound coatings
- supplied in small pieces, for “bain Marie” easy to melt purpose
- perfect cake covering coatings
- fluid melted consistency, for fast and optimal coverage effect
- shiny coating effect, enhanced when oil is added
- wide applications range, from cake coating to ganache (cold or warm) procedure, in combination with the Eurocas non dairy creams

  • Products ID: 143030
  • Product Category: Food Ingredients
  • Post date: Apr 23, 2014
Our company is specialized exporter, manufacturer and supplier of Chocolate compounds in Romania.


           

Manufacturer/supplier's information

Company: EUROCAS SRL
Address: Buziasului Street, No. 36J
Region: Lugoj, Romania
Contact Person: Eurocas Agent
Telephone: 40256350267

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