Sucrose Fatty Acid Ester Cas:25168-73-4 Food Additives

Detailed Sucrose Fatty Acid Ester Cas:25168-73-4 Food Additives Description:


Sucrose Fatty Acid Ester CAS:25168-73-4 food additives
Specification: CAS No.: 25168-73-4 ; Other Names: Sucrose Esters of Fatty Acids, Sug. ; MF: C30H56O12 ; EINECS No.: 246-705-9 ; Type: Emulsifiers, Stabilizers, food additives ; Ivory to yellow-brown powder: powder ;
Product:Sucrose Fatty Acid Ester
CAS:25168-73-4
Molecular formula:C30H56O12
Molecular weight:608.76
EINECS:246-705-9
Synonym:Sucrose Esters of Fatty Acids, Sugar Ester, Sucrose Ester
Appearance:Ivory to yellow-brown powder
Properties:As a food additive, it is the white or tawny powder easily to absorb moisture and turn to
blocks.
Uses:First, add proper water (or oil, alcohol or other organic solvent) into sucrose fatty acid esters to
mix and moisten it. Then, add water (or oil, alcohol or other organic solvent) needed once more and
heat it to make it dispersed or dissolved. If used together with soluble powder, it can be mixed with
the powder directly and then add solvent to disperse or dissolve them.
Package: 1kg×10bags/box or 25kgs/bag
Expiry: 12 months.

Our company is specialized exporter, manufacturer and supplier of Sucrose Fatty Acid Ester Cas:25168-73-4 Food Additives in China.

           

Company:	Shanghai Soyoung Biotechnology Inc.
Address:	Lane 688 Fanjin Road
Region:	shanghai, Shanghai, China
Contact Person:	Ms. Nancy Liu
Telephone:	86-21-60484973

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