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Oxidized starch
) Food processing industry. 2) Used for cooking, meat products, beer, and gourm paper making. Oxidized starch is made fron natural corn starch whose attribute is changed in physical,chemical or enzyme reactoins and is widely used in permaking, textile, foodstaff, construction material and other industries. At present we can produce many different kinds modiifed starch according to the specification and sample such as Oxidized starch(Surface adhensive for papermarking)(ZZ-1),Acetyl oxidized starch(Coating adhensive for papermaking)(zZ-2),Quaternary amines cationic starch.
Company:
Qingdao Shengda Commercial & Trade Co., Ltd.
China [Jun 24, 2008]
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Corn Starch
Corn starch is white and pure taste powder made from corn by way of steeping, smashing, separation, fine grinding, drying. It can be widely used in many industries, such as food, medicine, chemical and starch processing. Specifications: 1) Moisture: ≤14% ; 2) Acidity: ≤20°T ; 3) Protein: ≤0.3% Product Group: Corn Starch |
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Corn Gluten Meal
Specifications: 1) Appearance: yellow powder ; 2) Moisture: =<12% ; 3) Protein (dry basis) >=60 or 55% ; 4) Fat: =<2.0% ; 5) Fiber: =<2.0% ; 6) Aflatoxin: 20ppm (max.). Applications: 1) Used as a culture medium in food coloring extraction and the fermentation industry. 2) Used in the production of superior feed for fish and livestock. |
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Starch And Gluten
Starch: Color: White ; PH:5-6 ; Ashes: Max 0.2% ; Humidity:7-10% ; Carbo Hydrate: Min 88% ; PH( Lactic Acid gr: %gr] 0.2-0.3%. Gluten: Color: Light Yellow Poder ; PH:5.8-6.5 ; Ashes: Max 1.5% ; Humidity:8-10% ; Water Absorbtion(per gram):1.5ml |
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Wheat Starch
Wheat starch is widely used in printing and dyeing, papermaking, chemical, medical industries as well as in food industry. Meanwhile, as an important industrial raw material, starch can be processed into sugar, ethanol and other ferment products. Product Group: Wheat Starch |
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Denatured Starch
Denatured starch is produced by adopting physical and chemical or fermented method to change the corn nature and add some new function so as to improve the character and application field and suitable for special use on the base of natural character. This process changed the nature of product. Corn is main raw material for denatured corn, at the same time, we also used potato starch, cassava starch and glutinous starch, 7 categories and more than 60 kinds are available and they are widely used in paper making, textile, print and dye, foodstuff, medicine, oil, binder, daily used chemical, cosmetic, soluble plastic, foundary, building material and sewage treatment. |
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Potato Starch
1) Whiteness: 90% up ; 2) Moisture: 18 - 20% ; 3) Used for medicine, paper making and food industry ; 4) Export per year: 1,500MT ; 5) Stock available: 200MT, last production season ; 6) Two grades available: grade A and B ; 7) Production line was imported from Holland (Netherlands) Product Group: Potato Starch |
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Corn Starch
Corn starch can be either used directly, or processed through disintegration, synthesis and transformation. It is widely used in foodstuff, pharmaceutical, textile production, papermaking, cosmetic and chemical industries. Product Group: Corn Starch |
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Maltodextrin
1. DE:10 - 20% ; 2. Moisture: Max.6% ; 3. PH:4.5 - 6.5 ; 4. Sulfated ash: Max.0.6% ; 5. Appearance: White or yellowish powder or fine granular ; 6. Smell: Special smell of maltodextrin, no other unusual smells ; 7. Taste: No sweet taste or light sweet, smell-less, no unusual smell |
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Tapioca Starch / Cassava Starch
We're the Manufacturer of Natve Tapioca Starch in china. Coliform (MPN)/g: 9.2 ; Escherichia coli (MPN)/g: <3 ; Yeast & Mold/g: 70 ; Acid Insoluble Ash: 0.07% ; Ash: 0.18%Max ; Size 150 microns: 8.90% ; Hydrocyanic Acid (HCN): 0.66 ppm ; Pulp: 0.10 cc/50g ; Starch: 86.23%Min ; Viscosity: 650 B. U. Min ; Whiteness: 95.9%Min ; Fat: 0.01% ; Crude Fibre : 0% ; Foreign Matter: 8 point/100cm2 ; Moisture:12.63%Max ; Protein: 0.07% ; PH: 5.0-7.0. |
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Starch Potato & Corn
Starch made from maize/corn and poato. It is best and can be used in food, chemical , pharmaceuticals. |
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Modified Starch
Tenfony Modified 01 made of cassava that is making the gelatinization, viscosity, good binding, and viscosity stable in the low temperature. 1.Used it in the noodle products and makes it to cooked quickly. 2.Used it in frozen products due to reduce the drip loss of the water from the products. 3.Being a viscosity agent, consistency agent in bakery products, sauces, soup powder and puddings. 4.Being a covering agent in dried fruits due to making the glassing agent and taking the stability of the aroma. Tenfony Modified Starch 02 made of cassava that is stable for cooking, cooling and frozen product. 1.Being the elastic in food product such as frozen sweet products. 2.Suitable for meat products (protect the drip loss of water from the product). 3.Suitable for pasteurized food, salad dressing, sauces. 4.Suitable for coat in the fried food (makes the goods binding in the starch and food). |
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Isolated Soy Protein
Features: 1) High texturing power, with strong viscosity and solubility ; 2) Can be mixed with other powders and liquid for injection ; 3) Widely used in the meat processing industry. Specifications: 1) Protein (dry basis): >90% ; 2) NSI: >88% ; 3) pH: 7.0±0.5 ; 4) Moisture: ≤7.0% ; 5) Ash: ≤6.0% ; 6) Coliform group: negative ; 7) Total bacteria: <20,000/g ; 8) Storage: 12 months under 20oC. |
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Toasted Cassava Flour (Toasted Cassava Meal)
This product is diferent than cassava starch, acid manioc starch and swett manioc starch. In their manufacturing process the toasted cassava flour (toasted cassava meal) after dry the raw material is leaded to oven to toast again. The toasted cassava flour is used to food industry, to seasoned meal an barbecue, etc. Product with great nutritional value. |
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China Spray Dried Tomato Powder
We can offer best quality spray dried tomato powder, which is made from quality high concentration tomato paste. |
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Arrowroot Starch
We are a large group company deal with home fashion goods and heath food stuff. Arrowroot starch is one of our products. It is refind from wild arrowroot by Automatic line without any impurites. It is used in chinese foods such as damplings, noodles, etc. As a health Food in good taste. |
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Starch
We are one of the main starch enterprise in China, our main products are: Green bean starch, pea starch, potato starch, wheat starch, modified starch and so on. |
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Potato Starch Of Food Grade
Supplying: Potato Starch of food grade. Specification: Portein: 0.15%Max, Mositure: 20%Max, Ash: 0.4%Max, Speckle: 3-5/cm2 |
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Sweets & Food Stuff Production Component
Offer a very good quality of: Potato starch trade mark superior standard. Potato starch is used as a food ingredient in household settings and as an appret in textile industry. In the food industry it is used as a supplementary substance and raw material in the production of various modified starches, dextrines, maltodextrines, syrups and glucose. Pudding powder is principally used in the manufacture of puddings and jelly desserts. It gives jellies keeping the shape of the vessel used. The surface of the section is smooth and glossy, the consistency coherent, with no traces of greasiness. Pudding powder is a specificially treated potato starch or a mixture of native starches coming from different species of plants. |
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Tapioca Starch
Specifications: starch content: Min 85% ; moisture: Max 13% ; ash: Max 0.2% ; ph value:5-7 ; whiteness: Min 92% ; viscosity: Min 650 bu ; Packing: Net weight:50kgs in new PP bags |
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Malt Syrup, Corn Starch, Feed, Inositol
We can supply large quantities of corn starch with competitive price and superior quality. Inositol(NF12),Corn gluten meal, corn gluten feed, corn germ cake, malt syrup can also be supplied. |
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Green Bean Starch
We are one of the main starch enterprise in China, our main products are: Green bean starch, pea starch, potato starch, wheat starch, modified starch and so on from china. |
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Corn Starch, Modified Starch, Refined Corn Oil
As the one of largest manufacturer of corn starch in China we can supply you with corn starch, modified starch(such as cationic starch, oxidized starch, acetyl oxidized starch), refined corn oil, corn syrup, inositol, corn gluten feed, corn gluten meal, oral glucose (monohydrate dextrose), malt dextrin, etc. |
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Rice Starch
Color: white powder, Odor: odorless, Fibre: fine and evenly, Moisture: 12.5%max, Whiteness: 95%min, Fineness: 99%min passing through 100mesh, Acidity: less than 30.0, Protein: 0.5%max. |