Palm Sugar

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Detailed Palm Sugar Description:


Palm Sugar: 1. Sugar (sakarosa) 89.87%. 2. Sugar reduction 1.41%. 3. Water Content 2.25%. 4. Dust content 1.46%. 5. Residue 0.10%. 6. Starch Negative. 7. Sulphur Dioxide Negative.

Our company is specialized exporter, manufacturer and supplier of Palm Sugar in Indonesia.


           

Manufacturer/supplier's information

Company: Cv Pondok Daya
Address: Jl. Palmerah Barat IIA RT 013 RW 09 No.18A
Region: Jakarta Barat , Indonesia

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