Corn Gluten Meal

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Corn Gluten Meal (58% Feed Grade)
1) Storage: stored in a cool and dry place ; 2) Shelf Life: 1 years in dry conditions after production ; 3) GMO status: GMO free
Corn Gluten Meal
Specifications: 1) Appearance: yellow powder ; 2) Moisture: =<12% ; 3) Protein (dry basis) >=60 or 55% ; 4) Fat: =<2.0% ; 5) Fiber: =<2.0% ; 6) Aflatoxin: 20ppm (max.). Applications: 1) Used as a culture medium in food coloring extraction and the fermentation industry. 2) Used in the production of superior feed for fish and livestock.
Corn Gluten Meal
Maize Gluten Meal is a dry co-product of the extraction of starch by wet milling of maize. It consists mainly of gluten obtained after separation from the starch. Maize Gluten Meal is a protein source used in the feed industry. It contains xanthophyll, a natural pigment. Maize Gluten Meal is a bright golden granular meal. It is a protein source in feeds for poultry, pigs, cattle, fish and other species. Although it is low in lysine, it is very high in methionin+cystin. Its protein is highly undegradable in the rumen, and therefore it can be used as by-pass protein in dairy or beef cattle, and in deer. Maize Gluten Meal is free of anti-nutritional factors, and is therefore used as protein source in feeds for young animals. Its incorporation in feed for piglets is 5%. Use of 5-8% C13874 Maize Gluten Meal in chicken or layer feed gives a natural color to chicken meat and egg yolk.
Corn Gluten Meal
Corn gluten meal is one by-product obtained in the production of cornstarch which is hydroproduced from yellow corn and it is a feed material with rich energy and protein. The xanthophyll in corn gluten meal is 20 times or so as much as the one in corn and it has a good coloration effect on birds, egg and fish products.
Product Group: Corn Gluten Meal