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Propiconazole
1) Chemical name: 1-[2, 4-dichlophenyl]-4-prooyl-1, 3-dioxolan-2-ylmethyl]-1H-1, 2, 4triazole. 2) Molecular formula: C15H17Cl2N3O2. 3) Molecular weight: 342.2. 4) Specification: 95% tech, 25% EC. 5) Physical and chemical properties: a) Light yellow and viscous liquid ; b) Solubility (20°C): in water 110mg/L ; c) Easily solves in organic solvents ; d) Stable under 320°C; under sunlight and stable in acid, alkali and media ; e) Can't erode metals ; f) Stable for 3 years under optimum conditions. 6) Toxicity: a) Acute and oral LD50: 1,517mg/kg (rat) ; b) Acute and dermal LD50: above 4,000mg/kg. 7) Functions: a) Systemic fungicides used for grapes, wheat, bananas and groundnuts ; b) Against anthracnose, powdery mildew and cercospora leaf |
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Propiconazole
Systemic foliar fungicide with a broad range of activity, at 100 -150 g/ha. Specification: 95% TC, 25% EC, 15% Difenoconazole+15%Propiconazole EC. 1. On cereals, it controls diseases caused by Cochliobolus sativus , Erysiphe graminis, Leptosphaeria nodorum , Puccinia spp., Pyrenophora teres, Pyrenophora tritici-repentis, Rhynchosporium secalis , and Septoria spp. 2. In bananas, control of Mycosphaerella musicola and Mycosphaerella fijiensis var.difformis. 3. In coffee against Hemileia vastatrix 4. In peanuts against Cercospora spp. 5. In stone fruit against Monilinia spp., Podosphaera spp., Sphaerotheca spp. and Tranzschelia spp. 6. In maize against Helminthosporium spp. 7. Other uses are in turf against Sclerotinia homoeocarpa , Rhizoctonia solani, Puccinia spp. and Erysiphe graminis in rice against Rhizoctonia solani, Helminthosporium oryzae , and dirty panicle complex Product Group: Propiconazole |