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Yogurt Maker
1. Material approved by FDA, harmless in human body. 2. Operating by one-touch button according to function and temperature and timer setting is automatically available.(yogurt 8 hours, bean-paste soup 48 hours, rice punch 6 hours). 3. Alive lactobacillus fermenting directly in temperature(35 ~ 40c) of most suitable rich esteemed daughter and freshness cause can. 4. Nuc has ripening function of high quality because temperature distribution is fixed. 5. Available for bean-paste soup, yogurt and fermented rice punch etc. |
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Yogurt - Plain Or Fruit Flavoured
Obtained from the fermentation of goat milk with lactobacillus bulgaricus and lactic streptococci. Well-known and appreciated for the revitalizing action of its live milk flora. Compact and creamy, white colour, slightly sour, pleasant taste. Goat milk yogurt available either plain or wild berry-flavoured. Sheep milk yogurt available plain and in the following fruit flavours: Banana, strawberry, apricot. Goat milk: Packaging:2 tubs x 125 g, in 12-unit cartons(24tubs); shelf life:45 days at 4 c; storage temperature:4 c, to be consumed no later than its use-by date; nutrition information, average values per 100 g of product: Plain 62 kcal-255 kj; proteins 4,16 %; fat 4,70 %; berry-flavoured 100 kcal - 414 kj; proteins 4,90%; fat 7,16 %/sheep's milk packaging:2 tubs x 125 g, in 12-unit cartons(24tubs); shelf life:45 days at 4 c; storage temperature:4 c, to be consumed no later than its use-by date; nutrition information, average values per 100 g of product:100 kcal - 414 kj; proteins 5,38 %; fat 5,9 % Product Group: Yogurt |
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Yogurt Maker
1) 6 glasses of yogurt in 7 hours by simple operation 2) Self-made, healthy and fresh without adding manmade additives 3) It will also be nice to add fruits, juices or jams for drinking according to your own likes |